ISCO unit group

Fast food preparers

Fast food preparers prepare and cook to order a limited range of foods or beverages that involve simple preparation processes and a small number of ingredients. They may take orders from customers and serve at counters or tables. Tasks include - (a) preparing simple or pre-prepared foods and beverages such as sandwiches, hamburgers, pizzas, fish and chips, salads and coffee; (b) washing, cutting, measuring and mixing foods for cooking; (c) operating large-volume single-process cooking equipment such as grills, deep-fat fryers or griddles; (d) re-heating pre-prepared food; (e) cleaning food preparation areas, cooking surfaces and utensils; (f) taking and serving food and beverage orders in eating places that specialize in fast service and carry-out food; (g) ordering and taking delivery of fast food ingredients; (h) maintaining sanitation, health and safety standards in work areas; (i) verifying that prepared food meets requirements for quality and quantity. Examples of the occupations classified here: - Fast food cook - Hamburger maker - Pizza maker - Short order cook Some related occupations classified elsewhere: - Chef - 3434 - Cook - 5120 - Food service counter attendant - 5246 Note Jobs that combine preparation of simple food items with taking orders, serving clients and calculating or receiving payment should be classified in Unit Group 5246: Food Service Counter Attendants, unless client service is an incidental component of the work.

0 active jobs in this group · code 9411