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  5. Cooks
  6. Cooks
  7. fish cook
ESCO occupation

fish cook

Fish cooks are responsible for preparing and presenting fish dishes using a variety of techniques. They may also prepare the accompanying sauces and purchase fresh fish for these dishes.

Also called: seafood restaurant cook, sea food cook, fish fryer, poissonnier, fish restaurant chef, saucier, fish restaurant cook, fish station chef, sea food restaurant cook, fish frier, fish station cook, seafood cook.

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Occupations: ESCO © European Union, CC BY 4.0 · Geography: GeoNames, CC BY 4.0 · Industries: ISIC Rev.4, UNSD

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